Reactive hypoglycemia can be extremely frustrating. I know, because for years I had to suffer through it. That was until I learned how to stop it myself, naturally. It used to be if I ate one wrong thing, I could easily ruin my day, or even worse. Sometimes I even ended up in the emergency room with tachycardia, tremors, panic attacks, etc. It was not a good time, to say the least. Today, I believe the best way to control the disorder is with lifestyle. It's worked great for me. Below are a few ways I have managed to live free of the symptoms of reactive hypoglycemia. How Can You Stop Reactive Hypoglycemia Naturally? An Eating Schedule One way to help your body deal with reactive hypoglycemia is by maintaining a regular eating schedule. This means, eat every two to three hours every single day-don't miss. Personally, I say aim for eating four to five meals per day. Doing this will keep you from getting cravings out of the blue. It will also help you maintain steady blood sugar levels. This is a key part of avoiding a reactive hypoglycemia episode. The Reactive Hypoglycemia Diet Next, is your diet. If you eat every two to three hours, but you are not eating the right thing, you will end up feeling like garbage, many times. If you are someone that suffers from RH, you'll want to eat foods that are low on the glycemic index. This means, foods that won't spike your insulin levels. Foods that are low on the glycemic index include blueberries, strawberries, brown rice, chicken, steak, fish, sweet potatoes, etc. By eating these types of foods, you'll keep your blood sugar stable. However, if you eat foods like white potatoes, white bread, candy, soda and processed foods, it's very likely that you will send yourself into an episode of reactive glycemic.
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